26 - 30 January 2024

Catering for Ambiente Frankfurt

The Zanardelli Catering brigade is flying to Frankfurt for Ambiente, a fair dedicated to the latest trends in interior design and home objects. Our exclusive catering, designed to satisfy the most discerning palates and provide a unique culinary experience during the event, has been served at the renowned Tescoma brand’s booth.

The menu, carefully curated by the acclaimed chef Fausto Zanardelli, has been crafted to please a wide range of palates from around the world. From refined finger foods to gourmet creations, our menu has stood out for its flexibility and customization, adapting to the specific needs of the audience and our clients.

The choice of our ingredients has been of fundamental importance. Having taken great care in selecting fresh and high-quality ingredients, we ensured a culinary proposal that reflected the eclecticism and gastronomic preferences of the region.

Furthermore, our attention to logistics has been crucial to ensure that the catering service is flawless during the event. We have committed ourselves to ensuring that every detail, from the preparation of dishes to the presentation, has been handled with the utmost precision by our hospitality-trained staff, creating an unforgettable gastronomic experience on every occasion.